0 calories, no added sweeteners.
Perfect alternative to sugar and synthetic sweeteners for all those looking for a natural diet or a healthy and balanced diet. Stevia is used mainly to sweeten beverages such as coffee, tea or infusions and for cooking and baking (heat stable up to 180 ° C).
The natural sweetener Stevia Ecosalud is a suitable option for diabetes patients, according to EFSA (European Food Safety Authority).
0 calories. Suitable for Celiacs. Suitable for Diabetics. It does not cause cavities. Very low sodium content.
Ingredients: water. 12% steviol glycosides (extracted from the stevia leaf), potassium sorbate and citric acid.